french toast

quick, easy to make bread recipe for a healthy breakfast...

TIME TAKEN: 10 Mins   SERVES: 2

INGREDIENTS:

BREAD SLICES	6
MILK	5 – 6 tbsp
EGGS	2 LARGE
SUGAR	2 tsp

METHOD:

  Ø  Break the eggs in a bowl, add sugar and milk to it and mix it well.

  Ø  Dip the bread slices in the egg mix and flip it on hot tawa and cook both sides on a medium flame. Your French roast is ready to serve hot.

SUGGETIONS:

ü  You can also use salt and pepper instead of sugar for a different taste.

ü  Do not dip the bread for a long time since it may turn soft and break.