chicken kebab... my all time favorite... no other dish can replace my love towards this one..
INGREDIENTS
CHICKEN
|
200
GRAMS
|
CORN
FLOUR
|
5
tbsp
|
CHILI
POWDER
|
1
tsp
|
SALT
|
TO
TASTE
|
GINGER
GARLIC PASTE
|
1
tsp
|
SOYA
SAUCE
|
1
tsp
|
EGG
|
1
|
AJINA
MOTO
|
PINCH
|
OIL
|
FOR
DEEP FRY
|
METHOD
Ø
Mix all the ingredients with chicken except oil
and marinate it for 30 mins.
Ø
Heat oil in a frying pan, deep fry the marinated
chicken till cooked and turns brown. Remove from oil and transfer to a tissue paper.
SUGGESTIONS
- You can also add food color. since it s not recommendable i didn't add it nor mentioned it in the ingredients.
- Lemon can also be added to the marinated chicken before deep fry.
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